The Share

I’ve been thinking about vegetarian Easter brunches, and coming up a bit short. Here are some of my best ideas of what to do this weekend with what we’re getting:

The Haul:

  • carrots
  • beets
  • French breakfast radishes
  • leeks
  • spinach
  • chard
  • kale
  • lettuce
  • arugula
  • dill
  • parsley
  • cilantro
  • strawberries
  • oranges

The Plan:

  • Beet and Ricotta Cheesecake (with parsley dressing?)
  • Greens sauteed in coconut oil
  • Spinach, grapefruit and avocado salad
  • Carrot bread

About christianathomas

I'm a working mother of two trying to make eating well fit into our hectic lives. I also used to own a completely chaotic bakery. Follow me for tips and tricks on how to get more whole foods into your diet.
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